Growing Culinary Herbs: Now on Kindle

Whew! My new book is ready to download instantly from Kindle.

Seems like 3 months of research, writing, re-writing and
brain-freeze (at times) has paid off.

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“Growing Culinary Herbs” has been a labor of love for me.
I’ve grown herbs in my gardens, on my deck and in pots in the kitchen for years.

I’ve tinkered with herb recipes, tossed them in salads and teas, and even found ways to preserve them.

This book is my way to share what I’ve learned and enjoyed.

Special section:

A plant by plant guide to the 21 most common culinary herbs reveals the best possible selection of herbs for your home herb garden.

Photos and descriptions of each herb, detailed growing conditions, and suggested uses round out the guide.

Not sure how to use those herbs you grow?

In the section “Herbs in the Kitchen” you will discover recipes and directions for creating your own herbal butters, sauces, pestos, and vinegars.

Which herbs for which vegetable… And more…

Let me know what you think –

“Growing Culinary Herbs”

 

 

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